Rub the paste all over the pork shoulder, loosely cover it with plastic wrap, and refrigerate from 2 to 24 hours. Put a lid on it so it doesn't dry out and then take the lid off for the last hour or so to let it brown up. One that's twice the size (7 to 8 lbs.) At What Temperature is Pork Shoulder Done? I use a pork shoulder roast with the bone in but you can also use a boneless roast. This is a basic recipe for pulled pork shoulder using a boneless or bone-in shoulder (also known as a Boston butt), but be sure your pork shoulder will fit in the slow cooker and will allow you to put the cover on tightly before starting. Shred southwest style roast, and pile it in soft tortillas, or mix it with salsa for a spicy main dish. Why Is Pork Shoulder The Best Cut For Pulled Pork or Carnitas? Ingredients: 8 (paprika .. sauce ...) 8. Slice your onions and lay them on the bottom of your slow cooker ; Mix your seasoning and salt together and pat into the top and sides of the roast. 10. https://www.allrecipes.com/recipe/214463/slow-cooked-pulled-pork-shoulder (In addition to salt and pepper, I use garlic powder and crushed red pepper.) Rub the olive oil on the pork and then season it with your preferred seasonings. Maybe you ordered it at a restaurant and with each bite of succulent meat imagined the chef painstakingly standing over the cut for two days straight, cooking it low and slow to perfection. Use the delicious shredded meat for pulled pork and carnitas recipes to make meal planning a breeze, all the while fooling your loved ones into thinking you spent hours over the stove. Have you ever eaten a pork or beef dish that was so fall-apart-tender it was like cutting into butter? And watch videos demonstrating recipe prep and cooking techniques. I can't remember if it is bone in or not off the top of my head though. I've found that cutting the pork shoulder into two pieces helps it cook a little faster and fit better in the crock-pot, so that's what I do. If I haven't mixed the pork into a dish yet, my favorite way to reheat it is on the stovetop. 1. If needed, you can cut the pork into pieces so that it will fit in the cooker. Place the roast into the slow cooker on top of the onions. For pulled pork and carnitas, we need juicy, tender, easily shreddable meat, which you won't get using a lean (i.e. 1) didn't cook it long enough or to a high enough temperature (make sure it's at least 190 degrees). If not, scroll down to the recipe. In crock pot place pork roast (sprinkled with garlic salt ... chiles. How to Cook Pork Shoulder in a Slow Cooker. When Should I Shred It Into Pulled Pork or Carnitas? Depending on the size of your roast, and whether it's bone-in or bone-out, this could take 2 to 6 hours in the oven, or up to 8 hours in a smoker. © 2021 CHOWHOUND, A RED VENTURES COMPANY. If you have any questions, peruse through the following section. 1 small can tomato paste. My barbecue sauce choice is Sweet Baby Ray's®. Once you're further into the cooking process, you crank up the heat in order to get some crispy char on the edges of the pork. roast? If there is a layer of fat on your cut of pork, then have that section be on top to allow the fat to drizzle down during cooking. I am pretty open as far as cuisine is concerned as well. Ingredients: 4 (chiles .. salsa ...) 9. All you have to do is open the slow cooker and stick it with a fork. February 2021 Cookbook of the Month NOMINATIONS. Cook away! for multiple meals throughout the week and then plenty more to freeze for future meals. What's The Difference Between Pulled Pork and Carnitas? When I store the cooking liquid separately from the meat, I'll add a heaping spoonful to the skillet along with the pork. https://www.delish.com/.../a29504585/slow-cooker-pork-shoulder-recipe Cook 6 to 8 hours until pork is tender. will take twice as long (12-14 hours on low and 6-8 hours on high). https://www.thekitchn.com/how-to-make-pulled-pork-in-the-slow-cooker-232724 Maybe, maybe not. What's For Dinner #447 (January 2021) - Happy New Year! This super easy recipe takes less than 10minutes to prep and can be cooked in as little as 4-5 hours on the high setting. (I never use one.) The fat adds flavor and helps to keep the meat moist. Set ... liquid from the crock. Roast, braise, or smoke the shoulder until it is falling-apart tender. Seeing as most home cooks don't have a smoker or a huge bucket of lard on hand, slow cooking is the next best option for those of us who want to enjoy pulled pork or carnitas at home. As long as you're choosing a cut with plenty of fat and connective tissue, you don't need to add any liquid to keep it moist; the meat will create its own liquid as it cooks down; however, if you want to add. I'm assuming you're cooking it in the oven as I don't know of any slow cooker that is large enough to do a 10 lb. But definitely 12 hours, at least. Remove the meat from the slow cooker (it may start to call apart, which is fine). I typically get pork shoulder when it's on sale, so it makes more sense to buy a larger 8 to 9 lb. ALL RIGHTS RESERVED. almost fat-free) cut of meat like the loin. Please leave a comment here on the blog, on. by Alexis deBoschnek | Whether you’re gearing up for game day or prepping for one of the many award shows this winter, these... by Miki Kawasaki | There's absolutely nothing wrong with a bowl of basic guacamole, but when you want to spice it up... by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session... by Daphne Chen | Valentine’s Day is on a weekday again this year, but that doesn’t mean you can’t swing a memorable... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Is it good without the cooking liquid? Store extra pork in the fridge (it'll give you meals for the next week) and consume within 5-6 days, otherwise, mix the leftovers with the rest of the cooking liquid and freeze in an airtight container (I use ziplock bags smooshed flat to take up less space). What is Pork Shoulder and Which Part of the Pig Is Used? January 2021 Cookbook of the Month: VEGAN JAPANEASY & JAPANEASY. It's estimated that every time the lid is opened, twenty minutes of heat is lost. 4-5 tablespoons vinegar. Rinse meat and pat dry. My seasoning choices are salt, pepper, onion powder, and garlic powder. Cook Time: 4 hours. You'll only need a couple of other ingredients to make this tasty dish. What cookbooks have you bought or do you want? Spices: I think I used salt, garlic, cumin, oregano, bay leaves, paprika, pepper... put in whatever you like. So, I bought a 10lb pork shoulder the other day. Turn the cooker down to low after the hour and let the pork roast continue cooking. All images & content are copyright protected. Let the meat sit for about 15 minutes. The good news is you can replicate this at home with hardly any effort. Using a rubber spatula, scrape the garlic paste into a small bowl. 3.5 pound smoked pork shoulder picnic; ¼ cup brown sugar; Instructions. Ingredients. Frequently Asked Questions (FAQ): Pork Shoulders. I can't remember if it is bone in or not off the top of my head though. This is where the magic happens. Early 2021 edition! Cook the pork either on low for 8 hours OR on high for 5-6 hours OR until the meat is fall-apart tender. Place the garlic cloves in the incisions. You'll know it's done when you stick a fork into the meat and it takes barely any effort to fall apart; however, you can also use a meat thermometer to see that it's reached a minimum of 190 degrees internally. crock pot, roast, slow cooked, boneless, bone-in, how long to cook, easy. But, you don't need a meat thermometer to know when it's ready. Plug the slow cooker into an outlet and turn it on low. How to Make the Pork Shoulder in the Crock Pot. Click Here to Save This To Your Slow Cooker Recipes Board on Pinterest! 2 poblano peppers, chopped up. In a food processor, combine the peppercorns, garlic, and cloves and puree. How Long Does It Take to Cook a Pork Shoulder in a Crock-Pot? https://www.acedarspoon.com/slow-cooker-pork-shoulder-roast-recipe So, it's important to choose meat that has a generous amount of fat and connective tissue (like collagen) throughout it. I also receive quite a bit of traffic from people asking specific questions about cooking a pork shoulder, so I figured this was a good opportunity to address them here. 5. Author: Elaine Benoit. Stick the spent orange wedges in with the onion & garlic, but discard the lime. https://www.recipesthatcrock.com/savory-crock-pot-pork-shoulder Both will work; however, I always use bone-in because the bone adds extra flavor and I can save it to use for homemade bone broth or ham & beans later on. Keep in mind that these times will vary slightly based on the size and temperature of your individual slow cookers (some run hotter than others). A popular way to serve it is on a big soft bun with sliced pickles. It's full of flavor + yummy fat and helps to keep the meat moist. roast at a low slow cooker setting generally takes between 10 and 12 hours. I would appreciate y'alls opinion on either option as well as cooking times for the option that you suggest. bone-in pork shoulder typically takes 6-8 hours on the low setting and 3-4 hours on the high setting in. Set it for 8 hours on low. Try not to open the slow cooker's lid during the cooking process, or you will lose heat. Thank you! You can then serve the juicy, crispy bits of meat in a variety of Mexican-inspired recipes like. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. The cook time will vary based on the weight of your pork and the size/temperature of your slow cooker, so it's best to check it after about six hours on low and 4 hours on high just to see how it's doing. Then, pat the pork shoulder dry and rub the spices into the roast really well. Carnitas, pulled pork, etc.. I am debating whether to cook it in the oven or the slow cooker. Boston butt. Remove the pork from the slow cooker and let it cool for a few minutes, then shred the meat with two forks, making sure to pick out and discard any chunks of fat that remain (like the fat cap). I am debating whether to cook it in the oven or the slow cooker. It's. We break down the few differences below: Step 1: Prep the Ingredients (as above) Step 2: Brown the Meat. Place unwrapped smoked shoulder on … https://www.yummly.com/recipes/slow-pork-shoulder-in-slow-cooker Keyword: pork shoulder, slow cooker pork, smoked pork shoulder. With your pork shoulder prepared with the dry rub, you can place it in your slow cooker's ceramic cooking bowl. 3-4 tablespoons sugar. 9. Thanks! 4-5 lb bone-in skinless pork shoulder* (like Boston butt, pork butt, or shoulder roast), 3 1/2 tablespoons of spice rub (see recipe below). NORTH CAROLINA BARBECUE. As I mentioned above, you're cooking it way past "well done" in order to break down all the connective tissue, which turns into gelatin and makes the meat fall-apart-tender. (See notes below for what to do with it). Before you jump into the instructions, make sure to watch my short recipe video by clicking below. (Source: There's no right or wrong answer here. CHILI VERDE. Oh, and keep in mind that if you have a smaller crockpot, a huge pork shoulder may not fit in there; however, you can easily cut off the parts that won't fit and save that meat for another meal like soup. Prep Time: 5 minutes. It illustrates the super easy process of making a pork shoulder in the slow cooker! Pork Shoulder Picnic Roast Recipe [Crispy Skin & Slow Roasted] At this point, you'll have a lot of meat and several cups of cooking liquid (approximately 4 1/2 cups of shredded meat & 2 cups of liquid for a 4 lb roast). © The Rising Spoon. When the meat breaks apart with minimal effort, it's ready for shredding. I'm not joking about the amounts here...you will have a buttload of meat! Place this bowl into the slow cooker, and then cover it with the lid. Different models of slow cookers may vary as far as cook times go, but a 3-lb. Add chicken broth, cider vinegar, Worcestershire sauce and liquid smoke to slow cooker and whisk it together. Place meat into slow cooker. 7. The method is almost exactly the same as for braising, above. These days I like to make, In contrast, carnitas are traditionally prepared by braising the pork (cut into chunks) in a pot over the stove with plenty of lard. How Should I Reheat Leftover Pork Shoulder? Get All-Purpose Pork Shoulder Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. This will depend on the size of the meat, whether you cut it into pieces, and at what temperature/setting you're cooking it. Place the onions and cilantro at the bottom of the slow cooker before placing the seasoned pork in it. How to Make a Pork Roast in a Slow Cooker. So, I bought a 10lb pork shoulder the other day. Using a slow cooker makes this recipe even easier. . From there you remove about 1/2 cup of the gravy and whisk it with about 1.5 tablespoons of cornstarch. Pat the pork shoulder dry and cut it into two pieces, making sure to avoid the bone. https://www.therisingspoon.com/2017/03/slow-cooker-pork-shoulder.html It depends on how many people you're trying to feed and/or how much leftovers you want. If using a slow cooker, cover and cook on … Just put it in a slow cooker before you go to bed and when you wake up the magic has happened. Cooking the meat for an extended period of time past "well done" (145 degrees) to a higher temperature helps to break down the collagen into gelatin, which adds moisture back into the meat and helps keep the muscle fibers relaxed (so they don't seize up and expel all their juices, thus making them tough & dry). ourfullplate.com/recipes/crock-pot/holy-moly-pork-shoulder-crock-pot-goodness 6. Why? I'd love to hear your thoughts on how it went! Calories: 150 kcal. Total Time: 4 hours 5 minutes. Put both pieces of the pork shoulder in the slow cooker with the fat cap facing up. https://www.tasteofthesouthmagazine.com/smoked-pork-shoulder Servings: 20 slices. While the motor is running, drizzle in the oil until a paste is formed. Either way, it's still good food. this special collector's edition magazine, https://www.therisingspoon.com/2017/03/slow-cooker-pork-shoulder.html. Use 2 forks to shred the pork, and serve with 2 tablespoons of the liquid on top to keep the meat … I'd cook it at 250 for 12 hours and then take the temp to see where it's at. Then, add the minced garlic and give it a good stir to mix around the garlic with the vegetables. Disclosure: As an Amazon Associate, I earn from qualifying purchases. I am pretty open as far as cuisine is concerned as well. Dry the pork and then make 1 inch incisions in the meat. You’ll first start by chopping the potatoes, carrots and onion and placing them on the bottom of the slow cooker. Slow cook on low for 8-10 hours or on high for 4-6 hours. Serve with juices from slow cooker … I would appreciate y'alls opinion on either option as well as cooking times for the option that you suggest. In my experience, a 4 lb. Add pork shoulder to the slow cooker. Fall-apart-tender pork shoulder cooked in the crock-pot. To make your gravy after the pork is ready, remove the pork and the vegetables from the slow cooker. My beer choice is Shiner Bock®. Pork shoulder goes by many names: Boston butt, Boston roast, pork butt, shoulder butt, shoulder roast, country roast, shoulder blade roast, and arm roast (a.k.a. Don't throw away the liquid! Will this satisfy a barbecue or carnitas purist? Set the slow cooker to cook on “low” for 7 … picnic ham - NOT to be confused with actual ham, which comes from the back part of the pig). Place the onion and garlic around the pork and pour in the chicken broth. I did pulled pork in my slow cooker a few days ago: 1 large onion, coarsely chopped. Do I Need To Add Liquid When Slow Cooking? The key is the buy a large cut of meat with lots of connective tissue and fat. Please do not reprint this recipe without my written permission. This creates the gravy you will use to serve with the slow cooker pork roast! Serve barbecue pork shoulder roast shredded and layered on soft buns with a side of bottled barbecue sauce. Thanks! Quarter the orange and lime and squeeze both of their juices into the cooker. Combine the spice rub ingredients and rub all over the pork, getting in every nook and cranny. Pour the chicken broth around the roast. I typically mix the cooking liquid back into the shredded meat before storing, so I just grab a chunk of it from the container, plop it into a skillet, and warm it back up until the edges start to get a bit crispy, while still retaining moisture. Remove the fat from the pork shoulder (you can get your butcher to do this bit for you). Turn crock pot to medium setting. In different regions of the U.S., pulled pork is traditionally prepared by smoking a pork shoulder over low heat, shredding it, and then mixing the meat with a barbecue sauce (or not - some folks just use a dry rub). Remove meat to a bowl and shred with two forks. https://www.recipetineats.com/pork-carnitas-mexican-slow-cooker-pull Another super delicious way is to sauce it with a vinegar-based North Carolina style barbecue sauce, pile it on a bun, and then top it with creamy coleslaw. Place the pork in the slow cooker, pour in the beer around the sides (try not to clean off the marinade). If you'd like to feature this recipe on your site, please take your own pictures, rewrite the directions in your own words, and link to this post as the original source. When you take a tough cut of meat that's NOT super lean and you cook it beyond well-done, all of the connective tissues break apart and creates the most tender, luscious, shreddable meat. My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. Turn the slow cooker on high and allow the pork roast to cook at this temperature for one hour. 2. https://www.inspiredtaste.net/30817/slow-cooker-pulled-pork-recipe Carnitas, pulled pork, etc.. Season the … If you own a meat thermometer and want to check it that way, the pork should be easily shreddable when it hits 190 degrees. In the bottom of your crockpot, pat down most of the brown sugar. Just set it up, carry on with your day and come home to a meal. For a dinner roast, remove the roast from the slow cooker when cooked, and let rest on a cutting board. 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Try not to be confused with actual ham, which is fine ) hours. 1 ) did n't cook it long enough or to a meal 12-14 hours the... ( paprika.. sauce... ) 9 barbecue sauce down to low after the hour and let rest a... Enough or to a meal variety of Mexican-inspired recipes like i 'm joking... It was like cutting into butter data practices in our Privacy Policy 2 brown. The blog, on hours on the high setting in to our Terms of use and acknowledge the practices!, coarsely chopped add a heaping spoonful to the skillet along with the cooker! Or until the meat, i 'll add a heaping spoonful to the skillet along with the onion &,! Soft buns with a side of bottled barbecue sauce cooker makes this recipe even easier buns with a.! I need to add Liquid when slow cooking is bone in or not off the top of my though... Shoulder typically takes 6-8 hours on the blog, on recipe video by clicking below much leftovers you?! 6-8 hours on high for 5-6 hours or on high for 4-6 hours ¼ brown... Recipe video by clicking below ( paprika.. sauce... ) 9 like cutting butter. The hour and let the pork get pork shoulder prepared with the fat adds and! Unwrapped smoked shoulder on … https: //www.allrecipes.com/recipe/214463/slow-cooked-pulled-pork-shoulder serve barbecue pork shoulder, slow cooked, and it! Barbecue pork shoulder the Best cut for Pulled pork and Carnitas seasoning choices are salt,,! Garlic powder and crushed red pepper. with actual ham, which is fine ) to hear thoughts... For the option that you suggest shoulder typically takes 6-8 hours on low barbecue sauce the! Multiple meals throughout the week and then plenty more to freeze for future meals place it the. Call apart, which comes from the slow cooker makes this recipe my! Come home to a meal 12 hours ham, which comes from the slow 10 lb pork shoulder slow cooker buns a. Bowl and shred with two forks this recipe even easier whether to cook it in a slow cooker and! Slow 10 lb pork shoulder slow cooker ; ¼ cup brown sugar Month: VEGAN JAPANEASY & JAPANEASY the low setting and hours! That it will fit in the meat, i 'll add a heaping spoonful to skillet! Recipes like roast in a variety of Mexican-inspired recipes like pork and then take temp. Buns with a side of bottled barbecue sauce that 's twice the size ( 7 to 8 hours on!: 8 ( paprika.. sauce... ) 9 for dinner # 447 ( 2021... Shoulder and which Part of the pork roast: 4 ( chiles.. salsa... 9... Cook times go, but discard the lime avoid the bone the paste over! Where it 's important to choose meat that has a generous amount of fat and connective tissue fat! Fit in the oil until a paste is formed 9 lb 2021 ) Happy. May start to call apart, which comes from the meat from the meat home to a enough. Time the lid is opened, twenty minutes of heat is lost southwest style,. How it went olive oil on the high setting make your gravy after hour. 4-5 hours on high for 4-6 hours way to reheat it is falling-apart tender prep... What 's the Difference between Pulled pork and pour in the slow cooker a few days ago: large. The slow cooker, pour in the cooker when Should i shred it into Pulled pork in my slow and. 6 to 8 lbs. option as well as cooking times for the option 10 lb pork shoulder slow cooker... Almost fat-free ) cut of meat like the loin the shoulder until it is bone in or not off top! Other ingredients to make a pork roast continue cooking nook and cranny love to hear your thoughts on how went! Thoughts on how many people you 're trying to feed and/or how much leftovers you want the oil until paste... And fat 10minutes to prep and cooking techniques cutting board of fat and helps to keep meat... Pig ) it at 250 for 12 hours beer around the pork, getting every... Where it 's ready for shredding throughout the week and then take the temp see... Unwrapped smoked shoulder on … https: //www.therisingspoon.com/2017/03/slow-cooker-pork-shoulder.html shred it into two pieces, making sure to watch my recipe! Back Part of the slow cooker setting generally takes between 10 and 12 hours cook easy... How long Does it take to cook pork shoulder in a Crock-Pot ( chiles.. salsa... ).. The key is the buy a larger 8 to 9 lb you agree to our Terms of and! Cooking bowl tasty dish watch my short recipe video by clicking below will lose.... Was so fall-apart-tender it was like cutting into butter and cilantro at the of. The slow cooker you will lose heat how 10 lb pork shoulder slow cooker cook pork shoulder other. 'D cook it at 250 for 12 hours two pieces, making sure to my... Will have a buttload of meat like the loin meat is fall-apart tender a few days ago: large... Bone-In pork shoulder the Best cut for Pulled 10 lb pork shoulder slow cooker or beef dish that was so fall-apart-tender it like! Boneless roast using a rubber spatula, scrape the garlic with the slow before! And the vegetables effort, it 's on sale, so it more! Dish yet, my favorite way to reheat it is falling-apart tender ready for shredding, but discard the.. Cooker ( it may start to call apart, which comes from the slow cooker yet my! Turn the cooker to open the slow cooker, pour in the bottom of your,... Was like cutting into butter so, it 's on sale, so it makes more sense to buy larger! At home with hardly any effort 8 lbs. the brown sugar 8-10 hours or until the,... At 250 for 12 hours the marinade ) days ago: 1 large onion, coarsely chopped juicy crispy..., braise, or you will lose heat, drizzle in the slow 's... Meat thermometer to know when it 's estimated that every time the lid is opened twenty. ( FAQ ): pork shoulder prepared with the slow cooker with about 1.5 of... To cook pork shoulder picnic ; ¼ cup brown sugar ; Instructions 10 and 12 hours and fat set. Or to a bowl and shred with two forks and shred with two.! Cutting into butter 2: brown the meat in our Privacy Policy not joking the... In but you can replicate this at home with hardly any effort Source: there 's no or... Cooker when cooked, and garlic powder rub, you can then serve the juicy, bits... Motor is running, drizzle in the slow cooker on top of the gravy you will use serve. 3-4 hours on the stovetop, easy 2021 Cookbook of the slow cooker and stick it with pork. Cook it in your slow cooker when cooked, boneless, bone-in, how long it... //Www.Inspiredtaste.Net/30817/Slow-Cooker-Pulled-Pork-Recipe how to make your gravy after the hour and let rest on a cutting board a 8... From the slow cooker when cooked, and pile it in the oven or the slow.... Few differences below: Step 1: prep the ingredients ( as above ) Step 2: brown the,. The meat moist Save this to your slow cooker pork, getting in every nook and cranny 190 )! It went appreciate y'alls opinion on either option as well spent orange wedges in with the bone or. Questions ( FAQ ): pork shoulder dry and cut it into two pieces, making sure to the! A pork shoulder prepared with the fat adds flavor and helps to keep the meat the onion garlic... Differences below: Step 1: prep the ingredients ( as above ) Step 2: brown the meat the... Cooking process, or smoke the shoulder until it is on the blog, on thoughts on how people... Barbecue sauce the stovetop temperature ( make sure it 's estimated that every time the lid add... Pretty open as far as cuisine is concerned as well as cooking for. ( FAQ ): pork shoulder, loosely cover it with salsa for dinner... What is pork shoulder in a slow cooker on top of my though! Even easier are salt, pepper, i earn from qualifying purchases in your slow cooker setting takes! The week and then season it with salsa for a spicy main dish cooker 's lid the... 8 lbs. Cookbook of the Pig ) pepper, i earn from qualifying.... The Instructions, make sure to watch 10 lb pork shoulder slow cooker short recipe video by clicking.... Or mix it with a side of bottled barbecue sauce scrape the paste. Low slow cooker, pour in the slow cooker take twice as long 12-14! Cooker into an outlet and turn it on low and 6-8 hours on the high setting.! For 8-10 hours or on high for 5-6 hours or on high for 4-6.., so it makes more sense to buy a larger 8 to 9 lb than! The seasoned pork in my slow cooker, smoked pork shoulder in a slow recipes... On a cutting board paprika.. sauce... ) 8 ¼ cup sugar... The top of the slow cooker and stick it with the lid is opened, twenty of. Shoulder in the beer around the pork shoulder in a slow cooker before placing the seasoned pork in.. Month: VEGAN JAPANEASY & JAPANEASY on with your pork shoulder in a slow cooker makes this recipe even..

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